So Adam and I truly enjoy pizza - good unique pizza. So last night - after 3 nights of trying - we finally made the BBQ Chicken Pizza I had on the docket for the week.
We are so lucky that our market sells fresh dough from the local pizza places so we love to use that - and it's cheap!
Here's what we did:
1 ball fresh pizza dough
1 tub lloyds bb1 chicken
1/2 red onion sliced thin
1 small can Dole pineapple tidbits drained
1 bag sargento pizza cheese
Roll and stretch out your pizza crust and place on sheet. We have a pizza sheet pan that has holes at the bottom so that the crust gets super crunchy - best investment we've ever made! Brush some olive oil on the crust. Place tub of BBQ chicken mix over crust, spreading out all over. Sprinkle with onion and pineapple and top with cheese. Bake at 350 for 30 minutes.
Such a good, filling dinner. Too bad I forgot to get a picture.
We decided we're going to try and have pizza night one night a week.
1 comment:
That sounds sooooo good!
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