Last night we had my favorite pasta dish on the planet - Penne with Fennel and Breadcrumbs. The recipe is here on my blog.
We had it with some of the delicious fish, fresh striped bass, that was given to us. JT at my office does a lot of fishing and gave these two HUGE fillets to the hubs and I to enjoy. We split one the night before and re-heated the 2nd for tonight's dinner. What delicious fish. Thank you JT!
For the fish I seasoned with lemon juice, salt, pepper, olive oil and some capers.
And with the pasta - MMMMM good!